Vesuvius Burnt Emerald Coupe Plate - Various Sizes Available - Pack of 12
- Unit price
- / per
Product Overview:
The Vesuvius Burnt Emerald Coupe Plate range is a masterclass in depth and organic texture, inspired by the lush yet rugged landscapes of volcanic terrains. These plates feature the mesmerizing Burnt Emerald reactive glaze—a deep, multi-tonal forest green with crystalline pooling and dark, smoky speckling that ensures no two pieces are exactly alike. The "Coupe" silhouette is defined by its elegant, rimless curve, providing a modern and expansive canvas that allows the rich emerald finish to frame your culinary creations with dramatic, artisan flair.
The Vesuvius range is specifically engineered for the professional hospitality sector, offering a high-impact aesthetic without compromising on the industrial strength and durability required for high-volume commercial dining.
Available Specifications (All Sold in Boxes of 12):
- 15.25cm Burnt Emerald Coupe Plate (6"): Perfect for artisan bread service, butter, or delicate appetizers.
- 20.25cm Burnt Emerald Coupe Plate (8"): A versatile size for desserts, starters, or sophisticated breakfast presentations.
- 23cm Burnt Emerald Coupe Plate (9"): Ideal for smaller lunch portions, substantial starters, or side dishes.
- 25.25cm Burnt Emerald Coupe Plate (10"): A generous standard for lunch service or smaller main course portions.
- 28cm Burnt Emerald Coupe Plate (11"): The definitive standard for main course presentation with a bold visual impact.
- 30cm Burnt Emerald Coupe Plate (11 3/4"): An expansive format designed for signature mains and premium centerpiece displays.
Description:
The Vesuvius Burnt Emerald colour palette offers a deep, moody backdrop that contrasts beautifully with vibrant vegetables, golden-brown crusts, and delicate floral garnishes. The Coupe design is favored by contemporary chefs for its sleek, rimless profile, which maximizes the usable surface area and allows for effortless, modern plating. Each plate is finished with a hand-applied reactive glaze that flows naturally during firing, creating a unique, textured aesthetic that brings a premium, bespoke feel to the tabletop.
Crafted from high-performance vitrified ceramic, these plates are built to endure the rigors of a busy professional environment. They feature exceptional resistance to thermal shock and edge-chipping, ensuring the brilliant Burnt Emerald finish remains vibrant through frequent industrial dishwasher cycles. The non-porous vitrified body ensures maximum hygiene and prevents the absorption of oils or pigments, making them a reliable choice for high-turnover restaurants, boutique hotels, and upscale bistros.
All sizes in the range are fully compatible with professional dishwashers and microwaves, providing a low-maintenance and highly reliable solution for creative dining. Their robust construction and striking volcanic aesthetic make them an essential choice for venues looking to make a bold, artisanal statement with an earthy, luxe palette.
Key Features:
- Available in six essential diameters: **15.25cm, 20.25cm, 23cm, 25.25cm, 28cm, and 30cm**.
- **Stunning Burnt Emerald reactive glaze** for a unique, volcanic-inspired tabletop look.
- **Sleek Coupe silhouette** for maximum surface area and contemporary style.
- Durable commercial-grade vitrified body built for professional longevity.
Applications:
- Presenting everything from side bread to signature large-format main courses.
- Ideal for contemporary farm-to-table restaurants, modern steakhouses, and boutique hotels.
- Perfect for framing vibrant, textured dishes with a bold, hand-crafted aesthetic.
Vesuvius Burnt Emerald Coupe Plate - Various Sizes Available - Pack of 12
- Unit price
- / per
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Product Overview:
The Vesuvius Burnt Emerald Coupe Plate range is a masterclass in depth and organic texture, inspired by the lush yet rugged landscapes of volcanic terrains. These plates feature the mesmerizing Burnt Emerald reactive glaze—a deep, multi-tonal forest green with crystalline pooling and dark, smoky speckling that ensures no two pieces are exactly alike. The "Coupe" silhouette is defined by its elegant, rimless curve, providing a modern and expansive canvas that allows the rich emerald finish to frame your culinary creations with dramatic, artisan flair.
The Vesuvius range is specifically engineered for the professional hospitality sector, offering a high-impact aesthetic without compromising on the industrial strength and durability required for high-volume commercial dining.
Available Specifications (All Sold in Boxes of 12):
- 15.25cm Burnt Emerald Coupe Plate (6"): Perfect for artisan bread service, butter, or delicate appetizers.
- 20.25cm Burnt Emerald Coupe Plate (8"): A versatile size for desserts, starters, or sophisticated breakfast presentations.
- 23cm Burnt Emerald Coupe Plate (9"): Ideal for smaller lunch portions, substantial starters, or side dishes.
- 25.25cm Burnt Emerald Coupe Plate (10"): A generous standard for lunch service or smaller main course portions.
- 28cm Burnt Emerald Coupe Plate (11"): The definitive standard for main course presentation with a bold visual impact.
- 30cm Burnt Emerald Coupe Plate (11 3/4"): An expansive format designed for signature mains and premium centerpiece displays.
Description:
The Vesuvius Burnt Emerald colour palette offers a deep, moody backdrop that contrasts beautifully with vibrant vegetables, golden-brown crusts, and delicate floral garnishes. The Coupe design is favored by contemporary chefs for its sleek, rimless profile, which maximizes the usable surface area and allows for effortless, modern plating. Each plate is finished with a hand-applied reactive glaze that flows naturally during firing, creating a unique, textured aesthetic that brings a premium, bespoke feel to the tabletop.
Crafted from high-performance vitrified ceramic, these plates are built to endure the rigors of a busy professional environment. They feature exceptional resistance to thermal shock and edge-chipping, ensuring the brilliant Burnt Emerald finish remains vibrant through frequent industrial dishwasher cycles. The non-porous vitrified body ensures maximum hygiene and prevents the absorption of oils or pigments, making them a reliable choice for high-turnover restaurants, boutique hotels, and upscale bistros.
All sizes in the range are fully compatible with professional dishwashers and microwaves, providing a low-maintenance and highly reliable solution for creative dining. Their robust construction and striking volcanic aesthetic make them an essential choice for venues looking to make a bold, artisanal statement with an earthy, luxe palette.
Key Features:
- Available in six essential diameters: **15.25cm, 20.25cm, 23cm, 25.25cm, 28cm, and 30cm**.
- **Stunning Burnt Emerald reactive glaze** for a unique, volcanic-inspired tabletop look.
- **Sleek Coupe silhouette** for maximum surface area and contemporary style.
- Durable commercial-grade vitrified body built for professional longevity.
Applications:
- Presenting everything from side bread to signature large-format main courses.
- Ideal for contemporary farm-to-table restaurants, modern steakhouses, and boutique hotels.
- Perfect for framing vibrant, textured dishes with a bold, hand-crafted aesthetic.
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