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New

Professional Stainless Steel Butchers Knife Chefs Steak Knives Vacuum Heated Steel Blade - 24cm, Black Handle

by UKCS Group

SKU: NEV-6005-24

£37.29

Unit price: per

Description

Professional butchers and steak knife designed for efficient meat preparation and portioning in commercial kitchens, butcheries, and catering environments. Featuring a long 24cm stainless steel blade, this knife delivers precise cutting performance for steaks, joints, and larger cuts of meat.

The high-quality steel blade is vacuum heated for optimum strength and sharpened by both machine and hand to ensure long-lasting sharpness. An ergonomic rubber thermoplastic handle with integrated hand guard provides excellent grip, comfort, and safety during intensive professional use.

Benefits:

Long blade length ideal for slicing steaks and large cuts of meat
Vacuum-heated steel ensures strength and edge retention
Machine and hand sharpening delivers consistent cutting performance
Ergonomic handle offers secure, slip-resistant grip
Protective hand guard improves user safety
Suitable for professional chefs and catering students

Features:

Blade length: 24cm / 9.5"
Blade material: Stainless steel
Sharpening: Machine and hand sharpened
Handle material: Rubber thermoplastic
Protective hand guard integrated into handle
Temperature range: -30°C to 120°C
Age restricted product: 18+

New

Professional Stainless Steel Butchers Knife Chefs Steak Knives Vacuum Heated Steel Blade - 24cm, Black Handle

by UKCS Group

SKU: NEV-6005-24

£37.29

Unit price: per

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Description

Professional butchers and steak knife designed for efficient meat preparation and portioning in commercial kitchens, butcheries, and catering environments. Featuring a long 24cm stainless steel blade, this knife delivers precise cutting performance for steaks, joints, and larger cuts of meat.

The high-quality steel blade is vacuum heated for optimum strength and sharpened by both machine and hand to ensure long-lasting sharpness. An ergonomic rubber thermoplastic handle with integrated hand guard provides excellent grip, comfort, and safety during intensive professional use.

Benefits:

Long blade length ideal for slicing steaks and large cuts of meat
Vacuum-heated steel ensures strength and edge retention
Machine and hand sharpening delivers consistent cutting performance
Ergonomic handle offers secure, slip-resistant grip
Protective hand guard improves user safety
Suitable for professional chefs and catering students

Features:

Blade length: 24cm / 9.5"
Blade material: Stainless steel
Sharpening: Machine and hand sharpened
Handle material: Rubber thermoplastic
Protective hand guard integrated into handle
Temperature range: -30°C to 120°C
Age restricted product: 18+

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Featuring a long 24cm stainless steel blade, this knife delivers precise cutting performance for steaks, joints, and larger cuts of meat.\u003c\/p\u003e\n\u003cp\u003eThe high-quality steel blade is vacuum heated for optimum strength and sharpened by both machine and hand to ensure long-lasting sharpness. 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