02071831310
50ml Black Solo Professional Measure
by
Beaumont
SKU: BEU-3104P
The 50ml Black Solo Professional Measure is a trusted instrument for accurately dispensing prescribed spirits such as whisky, gin, vodka, and rum in the UK. Featuring a smooth push-back lever action, this measure ensures precise and effortless pouring, making it an essential tool for bars, restaurants, and hospitality venues. Its government stamp certifies its legality for use with prescribed spirits, while its proven reliability, cost-effectiveness, and reliable non-drip mechanism make it indispensable for any beverage service operation.
Key Features:
- Government stamped for legal use in the UK with prescribed spirits, ensuring compliance with regulations.
- Smooth push-back lever action facilitates precise and effortless pouring, enhancing efficiency during service.
- Proven reliability ensures consistent and accurate spirit measurement, reducing waste and improving customer satisfaction.
- Cost-effective solution for businesses seeking efficiency and cost savings in their beverage service operations.
- Reliable non-drip mechanism prevents spillage and maintains cleanliness, reducing mess and wastage.
Benefits:
- Enables precise measurement of spirits, ensuring compliance with regulations and customer satisfaction.
- Smooth push-back lever action facilitates effortless pouring, even during peak service hours.
- Proven reliability minimizes waste and enhances efficiency in beverage service operations.
- Cost-effective solution helps businesses save money on spirit measurement tools.
- Reliable non-drip mechanism reduces mess and maintains cleanliness behind the bar, enhancing hygiene standards.
Ideal For:
- Bars, pubs, and restaurants in the UK requiring accurate and reliable spirit measurement.
- Professional bartenders and mixologists seeking efficiency and consistency in cocktail preparation.
- Ensuring compliance with regulations for spirit measurement in hospitality establishments in the UK.
- Minimising waste and spillage while maximising productivity during peak service periods in busy bars and restaurants.
The 50ml Black Solo Professional Measure is a trusted instrument for accurately dispensing prescribed spirits such as whisky, gin, vodka, and rum in the UK. Featuring a smooth push-back lever action, this measure ensures precise and effortless pouring, making it an essential tool for bars, restaurants, and hospitality venues. Its government stamp certifies its legality for use with prescribed spirits, while its proven reliability, cost-effectiveness, and reliable non-drip mechanism make it indispensable for any beverage service operation.
Key Features:
- Government stamped for legal use in the UK with prescribed spirits, ensuring compliance with regulations.
- Smooth push-back lever action facilitates precise and effortless pouring, enhancing efficiency during service.
- Proven reliability ensures consistent and accurate spirit measurement, reducing waste and improving customer satisfaction.
- Cost-effective solution for businesses seeking efficiency and cost savings in their beverage service operations.
- Reliable non-drip mechanism prevents spillage and maintains cleanliness, reducing mess and wastage.
Benefits:
- Enables precise measurement of spirits, ensuring compliance with regulations and customer satisfaction.
- Smooth push-back lever action facilitates effortless pouring, even during peak service hours.
- Proven reliability minimizes waste and enhances efficiency in beverage service operations.
- Cost-effective solution helps businesses save money on spirit measurement tools.
- Reliable non-drip mechanism reduces mess and maintains cleanliness behind the bar, enhancing hygiene standards.
Ideal For:
- Bars, pubs, and restaurants in the UK requiring accurate and reliable spirit measurement.
- Professional bartenders and mixologists seeking efficiency and consistency in cocktail preparation.
- Ensuring compliance with regulations for spirit measurement in hospitality establishments in the UK.
- Minimising waste and spillage while maximising productivity during peak service periods in busy bars and restaurants.
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