New

Blue Low Density Polyethylene Chopping Boards – 45.7×30.5cm in 1.2cm & 2.5cm Thickness

SKU: NEV-BL1812
Regular price £10.08
Unit price
£10.08 per item

These blue low density polyethylene chopping boards provide a durable and hygienic surface for professional food preparation. Designed to support HACCP compliance and reduce the risk of cross-contamination, they are colour coded specifically for handling raw fish in commercial kitchens. The boards feature a non-absorbent, odourless and easy-clean construction ideal for everyday use in restaurants, cafés and catering environments.

Available in two thickness options, 1.2cm and 2.5cm, both sizes share the same generous cutting area of 45.7×30.5cm. Each board offers a strong yet lightweight structure suitable for high-volume food preparation, and is supplied with a colour-coded wall chart to support health and safety best practices.

Benefits:
  • Low density polyethylene provides durability with reduced weight
  • Colour coded for raw fish to support HACCP food safety compliance
  • Non-absorbent and odourless for improved hygiene
  • Easy-clean surface suitable for busy commercial kitchens
  • Helps prevent cross-contamination during food prep
  • Supplied with colour-coded wall chart for safety guidance
Features:
  • Material: Low density polyethylene
  • Colour: Blue (designated for raw fish)
  • Dimensions (L × W): 45.7×30.5cm
  • Available thicknesses:
    • 1.2cm
    • 2.5cm
  • Non-absorbent, durable and odourless construction
  • Complies with HACCP food regulations
  • Suitable for commercial food preparation areas
New

Blue Low Density Polyethylene Chopping Boards – 45.7×30.5cm in 1.2cm & 2.5cm Thickness

SKU: NEV-BL1812
Regular price £10.08
Unit price
£10.08 per item
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These blue low density polyethylene chopping boards provide a durable and hygienic surface for professional food preparation. Designed to support HACCP compliance and reduce the risk of cross-contamination, they are colour coded specifically for handling raw fish in commercial kitchens. The boards feature a non-absorbent, odourless and easy-clean construction ideal for everyday use in restaurants, cafés and catering environments.

Available in two thickness options, 1.2cm and 2.5cm, both sizes share the same generous cutting area of 45.7×30.5cm. Each board offers a strong yet lightweight structure suitable for high-volume food preparation, and is supplied with a colour-coded wall chart to support health and safety best practices.

Benefits:
  • Low density polyethylene provides durability with reduced weight
  • Colour coded for raw fish to support HACCP food safety compliance
  • Non-absorbent and odourless for improved hygiene
  • Easy-clean surface suitable for busy commercial kitchens
  • Helps prevent cross-contamination during food prep
  • Supplied with colour-coded wall chart for safety guidance
Features:
  • Material: Low density polyethylene
  • Colour: Blue (designated for raw fish)
  • Dimensions (L × W): 45.7×30.5cm
  • Available thicknesses:
    • 1.2cm
    • 2.5cm
  • Non-absorbent, durable and odourless construction
  • Complies with HACCP food regulations
  • Suitable for commercial food preparation areas

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